χῡλ-ός, ὁ,
(χέω) juice in general, opposed to ὕδωρ, [[ 1st c.BC(?): Ocellus Lucanus Philosophus 2.3, compare 4th c.AD: Iamblichus Philosophus “in Nicomachi arithmeticam introductionem” p.81 P.] Refs 1st c.BC+]; in various uses:
__I juice of plants, χυλῶν στακτῶν εἴτε ἀνθῶν ἢ καρπῶν [[ 5th-6th c.BC: Plato Philosophus “Critias” 115a, compare 4th c.BC: Aristoteles Philosophus “Historia Animalium” 596b15, “Col.” 796a23, “Aud.” 802a15, 4th-3rd c.BC: Theophrastus Philosophus “Historia Plantarum” 6.4.6, LXX.4Mac.6.25. ] LXX+5th c.BC+]
__I.b decoction, [[ 1st c.AD: Dioscorides (Dioscurides) Medicus “Eup.” 1.55] Refs 1st c.AD+]; but distinguished from ἀφέψημα, [[ [prev. author] 1.105. ] Refs]
__I.2 of animal juices, [[ 5th c.BC: Hippocrates Medicus “περὶ τροφῆς” 11, 14, 4th c.BC: Aristoteles Philosophus “de Coloribus” 794a21. ] Refs 5th c.BC+]
__I.3 juice produced by the digestion of food, chyle, [[ 2nd c.AD: Galenus Medicus “de Usu Partium” 4.3. ] Refs 2nd c.AD+]
__I.4 barley-water, gruel, having the barley or groats strained off, whereas πτισάνη was taken unstrained, πτισάνης χ. [[ 5th c.BC: Hippocrates Medicus “περὶ διαίτης ὀξέων” 6, compare 5th c.BC: Cratinus Comicus 297 (Lyric poetry), 4th c.BC: Ephippus Comicus 13.6 (_anapaest meter_): _plural_, 4th c.BC: Anaxippus Comicus 1.46. ] Refs 5th c.BC+]
__II ={χυμός} [[ 11, ] Refs]flavour, taste, [[ 5th c.BC: Gorgias Rhetor et Sophista cited in 2nd c.AD: Sextus Empiricus Philosophus “adversus Mathematicos” 7.85, variant in 4th c.BC: Aristoteles Philosophus “Ethica Nicomachea” 1118a28; αἱ διὰ χυλῶν ἡδοναί 4th-3rd c.BC: Epicurus Philosophus “Fragmenta” 67, compare “Ep.” 3. p.63U., Diocl.fragment 112, 1st c.BC: Philodemus Gadarensis Epigrammaticus “Mus.” p.103K.; κατ᾽ ὀσμὴν καὶ χρόαν καὶ χυλόν [prev. author] “Sign.” 27: _metaphorically_, χ. στωμυλμάτων, φιλίας, 5th-6th c.BC: Aristophanes Comicus “Ranae” 943, “Pax” 997 (_anapaest meter_). (2nd c.AD: Galenus Medicus 11.450 distinguishes χυλός] Refs 5th c.BC+] juice from χυμός flavour, attributing this usage to Aristotle and later writers, whereas earlier authors used χυμός in both senses: the Mss. vary.)