προσφάγιον, -ου, τό
(φαγεῖν),
Hellenistic for ὄψον ὀψάριον)
a relish or dainty (esp, cooked fish), to be eaten with bread: Jhn.21:5 (have ye taken any fish, Field, Notes, 109; Abbott, Essays, 105; cf. M, Pr., 170n; MM, Exp., xxi).†
(AS)
fish
προσφάγιον, -ου, τό
(φαγεῖν),
Hellenistic for ὄψον ὀψάριον)
a relish or dainty (esp, cooked fish), to be eaten with bread: Jhn.21:5 (have ye taken any fish, Field, Notes, 109; Abbott, Essays, 105; cf. M, Pr., 170n; MM, Exp., xxi).†
(AS)